Article: Grilled GOATS CHEESE; Ricky Hay, Northern Ireland Chef of the Year from the award winning Deanes Brasserie creates more favourite food for some of Northern Ireland's elite.(Features)

Ricky says: "This is an excellent vegetarian choice, it uses classic mediterranean elements and with a bit of effort, you can create a very sophisticated dish. The secret is in taking time with the final presentation"Few local TV celebrities are as well-known and popular as ...

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