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Article: Dehydrofrozen Vegetables from Basic.(Brief Article)(Product Announcement)
- Article from:
- Food Trade Review
- Article date:
- February 1, 2000
CopyrightCOPYRIGHT 2000 Food Trade Press Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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A new range of dehydrofrozen vegetables from Basic, claimed to have unique culinary benefits, has been introduced to the UK and Ireland by Universe Ingredients, Universe House, 52 Queens Road, Weybridge, Surrey, tel:0193 283 8100.
Basic's dehydrofrozen vegetables offer concentrated flavour, superior colour and a fresh firm texture, even when thawed, for use in a wide range of prepared foods giving greater consumer appeal compared to those made using conventional individually quick frozen ingredients.
The elimination of free water, after thawing, gives improved product quality, and the fresh ...
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