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Article: McCormick's 'Flavor Trends 2000' Provides National Perspective On Flavors and Cuisines Influencing America's Palate.

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PR Newswire
Article date:
April 7, 2000
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HUNT VALLEY, Md., Feb. 25 /PRNewswire/ --

The flavor experts at McCormick & Company, Inc. today released an authoritative report identifying the top flavors that will make the coming year an exciting and delicious one. McCormick partnered with premier American chefs to identify the most popular flavors and culinary trends making the greatest impact nationally and regionally. The result is a special report, 'Flavor Trends 2000.'

With ever-increasing boldness, Americans are embracing the flavors of the world. Everyday, it seems there is another ethnic restaurant to try, another chef creating new fusion dishes and another home cook experimenting with more ...

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