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Article: 'Unbeatable Lasagna' may become your family's favorite dinner, too.(Neighbor)
- Article from:
- Daily Herald (Arlington Heights, IL)
- Article date:
- September 13, 2000
CopyrightCOPYRIGHT 2000 Paddock Publications. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Every year when my birthday rolls around (March 22, for anyone who is curious), my mother makes this by popular demand. I guess you could say that it is a tradition. This recipe seems to bring families together, ours in particular.
This week's recipe is my mother's "Unbeatable Lasagna." I must warn you that this recipe is strictly for stout-hearted chefs only. If you are not a pro but would still love to make this recipe, first consult with the head cook in your family, or you could always call me. (Please?)
Before we get started, you are going to need some things from the store. For this recipe you are going to need spaghetti sauce, lasagna noodles (uncooked), ...