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Article: Catch a rainbow.(rainbow trout dinners)(Brief Article)(Recipe)
- Article from:
- Sunset
- Article date:
- May 1, 2000
- Author:
CopyrightCOPYRIGHT 2000 Sunset Publishing Corp. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Hook your fresh trout in the market and cook up a fast, healthy dinner
* I'm no angler. My idea of fishing is a trip to the market for the freshest fillets in the seafood case. When I met an avid flyfisher recently I was surprised to learn that he fishes the same way I do--even for trout. To him, the sport is catch and release, not catch and consume. The trout he eats, he buys.
Luckily for us, a huge supply of trout--primarily rainbow--is farm-raised for food. About 60 million pounds are grown in the United States each year, in areas--like Idaho, the source of more than 70 percent of U.S. production--that have copious amounts of cold, pure water. ...