Article: MORE UNIFORM HOLES FOR SWISS CHEESE.(Brief Article)

Article: Baby Swiss cheese is an Ohio creation.(Knight ...
Knight Ridder/Tribune News Service;  September 30, 2002 ;     700+ words ... ... where most of the country's baby Swiss cheese is made. The mild buttery cheese was ... Swiss is uniquely American. It is not Swiss cheese, although it shares the name. Baby ... created from a gouda cheese recipe using Swiss cheese-making cultures and techniques ...

Article: Baby Swiss cheese is an Ohio creation.
Akron Beacon Journal (Akron, Ohio) (via Knight-Ridder/Tribune News Service);  September 25, 2002 ;     700+ words ... ... where most of the country's baby Swiss cheese is made. The mild buttery cheese was ... Swiss is uniquely American. It is not Swiss cheese, although it shares the name. Baby ... created from a gouda cheese recipe using Swiss cheese-making cultures and techniques ...

Article: SWISS CHEESE FIGHT IS ONE HOLEY DEBATE.(BUSINESS)
The Capital Times (Madison, WI);  April 11, 2002 ;     700+ words ... ... sandwich, the waitress asked him if he wanted Swiss cheese on it. "It was American cheese with holes ... better, but he admits that American "Swiss" cheese is far cheaper than Swiss "Swiss" cheese. Wisconsin is the third largest cheese ...

Transcript: Interview: Dr. Warren Clark talks about the Department of ...
NPR All Things Considered;  January 24, 2001 ;     575 words ... ... of Agriculture' s new standards on Swiss cheese Host: LINDA WERTHEIMER Time: 8:00 ... age-old institution, the holes in Swiss cheese. It's a complex issue having to do ... Clark, are we really thinking about Swiss cheese minus holes? Dr. WARREN CLARK (America ...

Article: Influence of Starter Culture Ratios and Warm Room Treatment on ...
Journal of Dairy Science;  July 1, 2004 ;     700+ words ... ... of FFA and FAA in pilot plant-scale Swiss cheese. A capillary gas chromatograph equipped ... was used for the analysis of FFA in Swiss cheese. Free amino acids were analyzed by ... effect on the concentration of FAA in the Swiss cheese. Free amino acids increased considerably ...

Article: Here's the hole truth about Swiss cheese
Post-Tribune (IN);  July 3, 2002 ;     597 words ... ... SLIGHTLY FROM PRINTED VERSION Q: Why does Swiss cheese have holes? A: That's easy. The ... the type of cheese that is made. For Swiss cheese, S. thermophilus and Lactobacillus ... gas, and propionic acid helps produce Swiss cheese's characteristic flavor. The size ...

Article: Rapid Determination of Swiss Cheese Composition by ...
Journal of Dairy Science;  May 1, 2006 ;     700+ words ... ... screening tool for monitoring Swiss cheese composition by using Fourier transform ... infrared spectroscopy. Twenty Swiss cheese samples from different manufacturers ... evaluated. Direct measurements of Swiss cheese slices (~0.5g) were made ...