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Article: Hennessey's captures traditional Irish flavors.(Food)
- Article from:
- The Boston Herald
- Article date:
- March 11, 2001
CopyrightCOPYRIGHT 2001 Boston Herald. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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If green beer sounds like too much blarney this year, try these traditional Irish recipes from Hennessey's in Boston, part of the Somers Pubs group. One of them uses beer in the batter for fried fish.
HENNESSEY'S TRADITIONAL IRISH BEEF STEW
6 lbs. prime beef, cubed
4 large potatoes
4 large carrots
6 stalks celery
2 medium onions
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