Article: Crispy Cherry Cheesecake.(Recipe)(Brief Article)

Crispy Cherry Cheesecake 
Yield: 10 servings 
 
New York Style cheesecake dredged in sweet bread crumbs, deep-fried, 
then topped with semisweet chocolate glaze and whipped topping. 
Garnished with brandied cherries and sliced almonds. 
 
QUANTITY INGREDIENT 
 
1 1/4 cups   Dark cherries, frozen, thawed, drained 
l 1/4 cups   Brandy 
1 1/4 cups   Almonds, sliced 
3/4 cups Sugar 
1 1/2 cups   Cinnamon, ground 
2 1/2 cups   Japanese bread crumbs, plain 
5Eggs, whole 
2/3 cup  Heavy cream 
2 1/2 tsp.   Pure vanilla extract 
10 slicesSara Lee[R] Pre-Cut New York Style Cheesecake (#8078), 
  frozen 
as ...

Related newspaper, magazine, and journal articles:

Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!