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Article: Tomatoes, Tomatoes & More Tomatoes.(Recipe)
- Article from:
- Ebony
- Article date:
- August 1, 2001
- Author:
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Copyright informationCOPYRIGHT 2001 Johnson Publishing Co. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Tomatoes are often called "nature's health food" because they contain so many valuable nutrients and antioxidants. Naturally low in fat and a good source of vitamins A and C, tomatoes are also rich in flavor and are amazingly versatile (regularly used in many different recipes, ranging from soups to salads).
Botanically, tomatoes are fruits, not vegetables. By description, a fruit is the edible part of the plant that contains the seeds, while a vegetable is the edible stems, leaves and roots of a plant.
There are many different kinds of tomatoes--plum tomatoes, beefsteak tomatoes, cherry tomatoes, pear tomatoes, green tomatoes, etc.--and all have their own personality. ...
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Article: US fast-food companies start restocking tomatoes
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June 17, 2008 ;
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......fast food companies are putting tomatoes back on the menu now that federal...restocking restaurants Sunday with tomatoes from northern Florida. He said some Wendy's locations may still not have tomatoes but should be supplied soon. Yum...
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