|
|
Article: Building your management team. (Part II)
- Article from:
- Supervision
- Article date:
- October 1, 1989
- Author:
CopyrightCOPYRIGHT 1989 National Research Bureau. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
|
Building your management team
(Part II)
The organizer
The last time you were in a restaurant, was the food served hot? Was the wine at the proper temperature? Was the service prompt without being pushy? If you were able to answer yes to these questions, then you can bet the restaurant had an organizer on its management staff.
Architect Mies van der Rohe often stated "God is in the details." This saying could be the catch phrase for this member of the management team we call the organizer. No matter how talented the chef is, if the little details of the dining experience are missing, it is unlikely that you will return to that ...