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Article: A drop of the black stuff; Quality, natural ingredients and tradition go hand-in-hand to produce Guinness, as Gary Gilliland found out when he was let off the leash at St James' Gate to investigate the latest Guinness marketing campaign.(The Guide)
- Article from:
- The News Letter (Belfast, Northern Ireland)
- Article date:
- December 7, 2001
CopyrightCOPYRIGHT 2001 Johnston Publishing Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Gary Gilliland
Okay, so I will declare my interests early - I am a Guinness drinker. I can think of nothing better than a drop of the black stuff to unwind after a tough day at work or to ponder the great questions like, 'Will I have another one?'
However, I was never fully aware of how such a distinctive and glorious product came about - and anyone who has visited Dublin's vast St James' Gate brewery can't deny that it comes from a reassuring blend of a passion for quality, natural ingredients and ...