Article: AgION Technologies Customer Mile High Equipment Awarded "American Culinary Award of Excellence" for Ice-O-Matic(R) Ice Machines Containing AgION(TM) Antimicrobial.

SAN FRANCISCO -- The American Culinary Institute announced on December 7, 2001 that the Ice-O-Matic brand of icemakers by Mile High Equipment Company is the recipient of the American Culinary Award of Excellence for ice machines. These ice machines feature components incorporating the AgION antimicrobial compound, an advanced, silver-based antimicrobial that is highly effective against a broad range of bacteria, mold and mildew.

(Photo: http://www.newscom.com/cgi-bin/prnh/20010208/AGIONLOGO )

A panel of professional chefs in San Francisco conducted the blind judging, and recognition was based on extraordinary achievement in product design, construction and user ...

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