Article: Top S.F. Bay Area Chefs Announce They're Taking Chilean Sea Bass Off Their Menus; National Campaign Launched in San Francisco.

Byline: Fenton Communications West

SAN FRANCISCO, Feb. 5 (AScribe Newswire) -- Chefs, fishermen, and scientists came together today to announce their joint effort to save from extinction a delicacy whose overnight trendiness has proven to be its downfall. More than 60 of the Bay Area's top restaurants took the first step today towards saving Chilean Sea Bass by pledging to take the fish off their menus until its population stabilizes.

Bay Area restaurants that have signed on to the campaign include (complete list available):

- Chez Panisse

- The French Laundry

- Boulevard

- Farallon

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