Article: Genetic variation of RAPD markers for North American white clover collections and cultivars. (Crop Breeding, Genetics & Cytology).(Statistical Data Included)

NATURALIZED WHITE CLOVER, originally brought to North America by European colonists, is a widely adapted and productive forage legume species in eastern North America (Gibson and Cope, 1985; Fraser, 1989). Currently, most recommended varieties originate from European cultivars (Gibson and Cope, 1985) and are not well suited to the temperate region of North America. Poor persistence can be attributed to its poor winter hardiness, shallow root system, and midsummer dormancy (Fraser, 1989). New cultivars with improved winter hardiness are needed for pasture-based cropping systems in North America.

Despite the fact that naturalized forms of white clover appear ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!