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Article: Enzymes: Biochemistry, Biotechnology, Clinical Chemistry. (Natural Catalysts).
- Article from:
- Chemistry and Industry
- Article date:
- May 6, 2002
- Author:
CopyrightCOPYRIGHT 2002 Society of Chemical Industry. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Trevor Palmer
Chichester: Horwood Publishing. 2001
As a neuroscientist. I often feel that my first degree in genetics and cell biology gave me insufficient biochemistry to make the most of recent advances in cytology and molecular biology. To compensate, I tend to collar unsuspecting colleagues with higher degrees in biochemistry. in the corridor or common room, and ask them incredibly basic questions. as I wrestle with a new immunolabelling technique or the latest paper on neurotransmitter synthesis or uptake. To their horror. I use various enzymatic approaches to dissect out one or other aspect of cell function, in the ear or brain, At these times, my ...
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