Article: Red, White and Blue Burgers; Red, White And Berry Cheesecake Bars; Smoked Salmon Potato Salad; Rosemary-Orange Potato Salad; Red Pesto Potato Salad.(The Seattle Times)

RED, WHITE AND BLUE BURGERS

8 burgers

2 pounds lean ground beef

1 envelope (1 ounce) onion soup mix

1 clove garlic, peeled and finely minced or pressed

1 teaspoon dried Italian herbs

\ cup prepared roasted red bell pepper, drained and diced

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