Article: Season well, with silly haircut; Grenada's hotels are not known for cuisine. Yet in one, the influence of spiky-haired TV chef Gary Rhodes looms large.

Byline: GUY EATON

SSSHH, I'll let you into a secret, straight from television chef Gary Rhodes's Caribbean hideaway - his wife can't bear to cook for him.

'Whatever I make, whether it's pasta or scrambled eggs, he'll take a bite and say I should have used more of this or less of that,' she says. 'So I tell him to shut up and eat.' Jenny, a jolly, extrovert lady and also a trained chef, is certainly not afraid to bring her husband back down to earth.

She's not averse to taking a break from one of his inspirational cooking demonstrations and barracking him with cries of 'Rubbish! Rubbish!' on her way out to the powder room.

And she was ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!