Article: Eggplant And Zucchini Gratin, Cream Cheese And Lemon Flan, Julia's Composed Near-Nicoise Salad, Julia's Traditional Gravlax.(Knight Ridder Newspapers)

EGGPLANT AND ZUCCHINI GRATIN

{ cup or so olive oil, excellent-quality, divided

1 large or 2 medium eggplants, about 1 \ pounds

1 tablespoon herbes de Provence, divided

1 teaspoon salt, divided

2 medium zucchini, about 1 pound total

3 or 4 ripe tomatoes, about 1 pound total

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