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Article: With heightened taste for foreign flavors, ingredients makers spice up offerings. (frozen foods industry) (includes related article on Grimsby, Great Britain)
- Article from:
- Quick Frozen Foods International
- Article date:
- October 1, 1990
CopyrightCOPYRIGHT 1990 E.W. Williams Publications, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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With Heightened Taste for Foreign Flavors, Ingredients Makers Spice Up Offerings
Cherry Valley's best seller by far is Crispy Peking Duck, which carries a premium price for 4.99 [pounds]. The 14 oz. northern China gourmet fare may be consumed as a starter for four or as a main dish for two. Another offering, Duckling a L'Orange, features two duckling quarters in a rich orange sauce and an orange liquer-marinated garnish.
"Peking Duck is an activity meal in that you have to personally wrap the meat in pancakes that are provided in separate pouches," explained Blower. "It appeals to those who are adventurous in their tastes."
At 12 million birds ...