Article: Eating In: Cheese for all Tastes; UNTIL I moved to Wales, a few years ago, I had never heard of Pant-ysgawn goat cheese, but since then wherever I have been, from Sheffield to Bath, I have seen it in all the supermarkets.(Features)

Article: A continuing compendium of tips and techniques for cooks from Food Network Kitchens: Goat cheese
Herald News, The (Joliet, IL);  July 20, 2004 ;     438 words ...Although the popularity of goat cheese has drastically risen in the United...cheeses made from goat's milk. Today, goat cheese is available in a variety of styles...France makes the largest variety of goat cheese or chevre (French for "goat" and...

Article: The Cheese Course: Say cheese! Goat cheese
Capital (Annapolis);  May 21, 2008 ;     700+ words ......SHEHV), cabra, capra or simply goat cheese there is a staggering variety available...think of the French when describing goat cheese, the Greeks and Romans were responsible...inner paste. If this werethe first goat cheese people tasted, I believe there...

Article: The days of wine and cheeses. (wine and goat cheese manufacturing in Hawaii Island)
Hawaii Business;  November 1, 1992 ;     700+ words ......note. Say Cheese It was after the goat cheese contest at a Colorado convention...their taste buds the purported best goat cheese either side of the Mississippi...the potential profits that lay in goat cheese production--and for the first time...

Article: A DYING BREED NO, NOT THE GOATS ... THE COLORADO GOAT CHEESE DAIRIES
The Gazette;  May 18, 2005 ;     700+ words ......supplied them with Italian-style goat cheese -- a hard cheese and a soft ricotta...southern Colorado's Italian-style goat cheese tradition is being kept alive...with his wife, has been in the goat cheese business for 21 years. Even that...

Article: Sailing the Seas of Cheese; Early summer goat cheese is divine.
Monterey County Weekly;  June 9, 2005 ;     700+ words ......best time of the year for fresh goat cheese," he said, "because spring goat...sometimes used as a generic word for goat cheese, but it usually refers to a specific type of fresh goat cheese that is soft, creamy, tangy, bright...

Article: Moooving to goat cheese
Chicago Sun-Times;  March 17, 1999 ;     465 words ...What's with goat cheese? It seems to be everywhere. You see...fine restaurants these days. Often the goat cheese is baked. Sometimes it's in chunks. And yesterday, "Goat cheese crumbles" appeared in my home refrigerator...

Article: Goat-cheese making is high art for California's small producers
Chicago Sun-Times;  February 20, 1992 ;     700+ words ......apprenticed herself to four farmstead goat cheese producers in France, then returned...home to a gaggle of mom-and-pop goat cheese makers who are satisfying an increasingly...cheesemonger," calls California's goat cheese makers "the spearhead of a movement...

Article: A French legacy // Sharp, earthy goat cheese takes root in America
Chicago Sun-Times;  September 26, 1991 ;     700+ words ......most Americans had never tasted goat cheese. If they had, it was probably in...main course and dessert. America's goat cheese history began in 1981, when Laura...opened the nation's first commercial goat cheese factory, California Chevre. Today...

Article: GOAT-CHEESE WHIZ/ Niwot dairy markets its fresh chvre to Front Range chefs
The Gazette;  April 12, 2000 ;     700+ words ......uses the animals' milk to supply goat cheese to an ever- growing crowd of chefs...hott's dairy or from elsewhere, fresh goat cheese is a treat. Snowy-white, moist and soft, fresh goat cheese is fairly mild, with an alluring...

Article: WOLFGANG'S KITCHEN Say (warm goat) cheese (salad)
Columbia Daily Tribune;  August 2, 2006 ;     700+ words ......salads of the 1980s was the Warm Goat Cheese Salad. The dish helped popularize fresh, creamy goat cheese, and it remains a favorite of many...served one at Spago, I've made Warm Goat Cheese Salads so many ways. So can you...

Article: GOAT CHEESE DOES IT SWEET OR SAVORY.(Life and Arts)(Correction Notice)
Seattle Post-Intelligencer (Seattle, WA);  May 30, 2007 ;     697 words ......COLUMNIST FOR THOUSANDS OF years, goat cheese has been a classic, whether alone...teamed with other ingredients. Fresh goat cheese - nutritious, flavorful and remarkably...lactose-intolerant people often can enjoy goat cheese without problems. Aged goat cheese...

Article: GOAT CHEESE HAS DISTINCTIVE COLOR, TASTE.(FLAVOR)
The Virginian Pilot;  December 15, 1999 ;     226 words ......BETTY DOUGLASS, CORRESPONDENT GOAT CHEESE is classified by its milk source...and tangy flavor. Young, fresh goat cheese is mild and creamy.As it ages, it gets stronger and drier. Goat cheese is made in a variety of shapes...

Article: KITCHENDETECTIVE: Nuts a must for baked goat cheese; Traditional vinegar works best for flavor, emulsion
Charleston Daily Mail;  November 6, 2002 ;     331 words ......last 10 years has experienced baked goat cheese. It is breaded, baked, and then...worked well with the flavor of the goat cheese. To make the breadcrumb mixture adhere to the cheese, I dipped each slice (1/2-inch slices...

Article: Subtle goat cheese pleases palates in the warm weather.
The Boston Herald;  June 24, 1998 ;     162 words ...Goat cheese doesn't signal summer quite as emphatically...things too heavy. He developed a Vermont goat cheese dumpling to serve with Cape Cod greens...Moore's current bar menu offers slices of goat cheese topped with marinated olives and sliced...