Article: Food Matters: Stuffed Chicken with Boursin Cheese in Puff Pastry with Red Onion Marmalade and Wilted Greens (serves one).(Female Times)

Traditions die hard at Christmas. A majority will be sitting down to turkey and all the trimmings, but our love of more contemporary, European food is growing. The growth of bistro's such as the La Scala at the Stormont Hotel is forging this new trend and diners will be borrowing some of those ideas for their own festive menus this ...

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