Article: Vanilla dessert sauces. (From the Bench).(Nielsen-Massey Vanillas Inc., Madagascar Bourbon Pure Vanilla Paste)(Brief Article)

Madagascar Bourbon Pure Vanilla Paste from Nielsen-Massey gives upscale looks and full vanilla flavor to dessert sauces. The unique viscosity of the paste keeps the distinctive vanilla seeds in suspension, easily adding a classic look to simple sauces, ice creams and plain cakes. And the thick, rich paste won't thin out delicate sauces, making it a favorite to work with for distinguishing dessert chefs. Pure ...

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