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Article: Wanchese Fish Co. (Seafood Marketplace).(Brief Article)
- Article from:
- Seafood Business
- Article date:
- December 1, 2002
CopyrightCOPYRIGHT 2002 Diversified Publications. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Wanchese Open Face Stuffed Flounder. This new entree to the Wanchese line is a special combination of scallop and crab, topping off our premium hand cut fillets. Quick and easy to prepare, just bake, broil or deep fry to create an unforgettable ...
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Article: Wanchese Fish Co.(Seafood ...
Seafood Business;
October 1, 2008 ;
501 words
...[ILLUSTRATION OMITTED] Discover the sweet, succulent flavor of Wanchese Bay Scallops. Harvested from cold Antartic waters, our Bay Scallops are 100% natural, contain no chemicals or preservatives and are available year round. Deep fry or add to chowders, pasta or salads. Call 757/673-4500 or visit
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