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Article: Kirschwasser Swiss Cheese Fondue; Cookies & Cream Marshmallow Dream Chocolate Fondue; Classic Fondue; Potato Fondue; Wasabi Cream Sauce; Cilantro Mustard Sauce.
- Article from:
- Knight Ridder/Tribune News Service
- Article date:
- January 20, 2003
CopyrightCOPYRIGHT 2003 Knight-Ridder/Tribune News Service. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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KIRSCHWASSER SWISS CHEESE FONDUE
Courtesy of The Melting Pot
8 ounces dry white wine
2 cups Gruyere Swiss cheese, shredded
2 cups Emmenthaler Swiss cheese, shredded
\ cup all-purpose flour
1 lemon