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Article: Louis Kemp. (Seafood Marketplace).
- Article from:
- Seafood Business
- Article date:
- March 1, 2003
CopyrightCOPYRIGHT 2003 Diversified Publications. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Category growth in markets that carry five or more Louis Kemp items per store is 15.4%, which is nearly double the category growth of 8.5% for the total US. (1) To learn how the full ...
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... ... foodservice sales and distribution of the Louis Kemp brand of frozen and fresh surimi products ... tuna brand and the Tyson Seafood's Louis Kemp surimi business. The strategic change ... better serve foodservice customers of the Louis Kemp brand of frozen and fresh surimi products ...
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