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Article: Reduced-fat cheese. (Menu Planner: Side Dishes).(from Land O' Lakes)(Brief Article)
- Article from:
- Restaurants & Institutions
- Article date:
- March 22, 2003
CopyrightCOPYRIGHT 2003 Reed Business Information, Inc. (US). This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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With 50% less fat than regular processed American cheese, Land O' Lakes Reduced-Fat Pasteurized Process American Cheese lets ...
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Article: American Cheese Society: Best Cheddar From Vermont ...
Business Wire;
August 7, 2001 ;
700+ words
... ... hometown of the Kentucky Derby. At the American Cheese Society's (ACS) 18th Annual Conference ... Fancy Food Show, in addition to the American Cheese Society honors. Cabot's total of ... evaluation. For more information on this American Cheese Society event, visit www.cheesesociety ...
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