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- Article from:
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Vegetarian Baby and Child Magazine
- Article date:
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March 1, 2003
- Author:
- Delaney, Virginia
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Copyright informationCOPYRIGHT 2003 Vegetarian Baby and Child. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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by Marjorie Hurt Jones
(Rodale Press, Rev. Ed. 2001), 432 pages, $16.95
This book needs to be in your kitchen if any of the following apply to you:
* You are vegan.
* Someone in your family has food allergies.
* You are vegetarian and want to include more vegan recipes in your diet.
* You enjoy baking but cringe at the amount of butter and sugar in most recipes.
Author Jones was diagnosed with food allergies in 1976. She defines a food "allergy" as the following experience: "eating a food causes you distress, or if you discover any clear cause-and-effect symptoms that are relieved by avoidance of specific foods'
Her completely updated and ...