Article: Agriculture, Organic

Agriculture, Organic

Organic farming is a production system that sustains agricultural productivity while avoiding or largely excluding synthetic fertilizers and pesticides. Whenever possible, external resources, such as commercially purchased chemicals and fuels, are replaced by resources found on or near the farm. These internal resources include solar or wind energy, biological pest controls, and biologically fixed nitrogen and other nutrients released from organic matter or from soil reserves. Thus organic farmers rely heavily on the use of crop rotations , crop residues, animal manures, compost, legumes , green manures , off-farm organic wastes, mechanical cultivation, ...

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