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Article: Vegetable lasagna without tomatoes
- Article from:
- Post-Tribune (IN)
- Article date:
- December 4, 2002
- Author:
CopyrightCopyright (c) 2002 Post-Tribune. (Hide copyright information)
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THIS ELECTRONIC VERSION MAY DIFFER SLIGHTLY FROM PRINTED VERSION
Ann Popovich of Jeannette, Pa., requested a recipe for vegetable lasagna "with a cream sauce and no tomatoes."
Bryon Predika of Baltimore responded with tester Laura Reiley's choice.
Vegetable Lasagna
* 6 cups thinly sliced onions (about 3 large)
* 1 stick butter
* 1/2 cup plus 1 tablespoon flour
* 11/2 quarts milk
* 1/8 teaspoon nutmeg
* 1/8 teaspoon white pepper
* 1 teaspoon dry mustard
* 1 teaspoon Worcestershire sauce
* 3 pounds ricotta cheese
* 2 eggs
* 2 to 3 large cloves garlic
* 1/3 cup chopped parsley
* 1/4 teaspoon oregano
* 1/4 teaspoon basil
* 1/8 teaspoon thyme
* 2/3 cup grated ...