Article: Loyal customers keep doughnut shop rolling along\

THIS ELECTRONIC VERSION MAY DIFFER SLIGHTLY FROM PRINTED VERSION

Butynski cuts out dough for longjohns. The Munster shop makes more than three dozen varieties of doughnuts.(PHOTO - Color) Elaine Butynski and Jo Ellen Aleksandrovich, co-owners of Munster Donut in Munster, say their shop has no problem competing with franchised doughnut shops, thanks to their customers.(PHOTO - Color) (DAVE BARTMAN/POST-TRIBUNE)

When customers step into Munster Donut, most stop near the register to look at the selection of more than three dozen doughnut varieties. Sometimes a short line develops at the counter, but it's not long before they are greeted and their order filled. Owners and sisters Elaine ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!