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Dictionary definition: egg white
- Article from:
- The Oxford American College Dictionary
Copyright© The Oxford American College Dictionary 2009, originally published by Oxford University Press 2009. (Hide copyright information)
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egg white
• n. the clear, viscous substance around ...
Related newspaper, magazine, and journal articles:
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Article: Extractability, stability, and allergenicity of egg ...
Journal of AOAC International;
March 1, 2007 ;
700+ words
...Hen's egg white protein is a major cause of food allergy ... under standard conditions with soluble egg white proteins, but only the kit using a denaturing ... the stability and allergenicity of the egg white allergens ovalbumin, ovomucoid, ovotransferrin ...
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