Article: A La Carte


The Record (Bergen County, NJ)
01-13-2006

A La Carte
Date: 01-13-2006, Friday
Section: GO!
Edtion: All Editions
Column: A LA CARTE

Throughout January, diners at Brasserie 8 in Manhattan can celebrate Springtime in Paris with a $45 tasting menu and a chance to win a trip in the Springtime in Paris contest.

The three-course tasting menu features Spanish mackerel tartare, ravioli of rabbit, sweet pea broth, rouget la plancha, 32-hour braised short ribs with pencil asparagus, English peas and a dessert of lemon poppy seed pancake, sauted rhubarb and violet ice cream. The Springtime in Paris prize package includes a five-day, four-night getaway at the Hotel Meurice, at 228 Rue de Rivoli in Paris, ...

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