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Article: For the love of seafood and meat
- Article from:
- New Straits Times
- Article date:
- December 6, 2006
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New Straits Times
12-06-2006
For the love of seafood and meat
Edition: Main/Lifestyle
Section: Main Section
IF you simply adore seafood and meat dishes, then head over to Checkers Cafe in Dorsett Regency Hotel Kuala Lumpur for its Seafood and Meat Fiesta. The promotion is available till end of this month.
There are a wide selection of items to choose from including lamb, chicken, beef, squid, fish, lobsters, crabs and scallops. The seafood and meat items will be cooked per diners' request. Enjoy the different styles of a la minute cooking, from Japanese and Chinese to Indian, Malay and Western.
Start off with sashimi featuring salmon, mussels, amaebi and clams before moving to oysters, king ...