Article: Fired up about teaching baking ; Stone Turtle in Lyman offers instruction on artisan-type bread and pastry doughs.

DEBORAH SAYER News Assistant
Portland Press Herald (Maine)
02-21-2008
Fired up about teaching baking ; Stone Turtle in Lyman offers instruction on artisan-type bread and pastry doughs.
Byline: DEBORAH SAYER News Assistant
Edition: YORK
Section: Your Neighbors
Column: Business Profile
Type: News

Michael Jubinsky fancies himself a teacher in the school of life. So, when an opportunity to share his passion for baking presents itself, he always rises to the occasion.

Jubinsky and his wife, Sandy Jubinsky, operate the Stone Turtle Baking and Cooking School of Lyman, a 900-square-foot bake shop that features instruction on baking and cooking with a wood-fired oven as well as with gas and electric ...

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