Article: PRIMED for grilling


The Record (Bergen County, NJ)
05-21-2008

PRIMED for grilling -- North Jersey chefs and butchers steer us through the steak-buying process
Date: 05-21-2008, Wednesday
Section: BETTER LIVING
Edtion: All Editions

On Memorial Day, there's a chance you and your family could be grilling organic, grain-fed, wet-aged, prime Certified Black Angus New York strip steaks. And that might get you wondering, when did steak come with so many commas and hyphens?

"Definitely, the categories are different now. They never used to be this diverse," said Emilio Vitolo, owner of Waldwick Prime Meats. "Early on, everyone — even supermarkets — just carried fresh, hanging beef."

To help demystify the ...

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