Article: PUMPKIN HAS A PLACE AT THE TABLE

ANNETTE GOOCH
The Record (Bergen County, NJ)
10-28-1998
PUMPKIN HAS A PLACE AT THE TABLE
By ANNETTE GOOCH
Date: 10-28-1998, Wednesday
Section: LIFESTYLE / FOOD
Edition: All Editions -- 2 Star B, 2 Star P, 1 Star Early

From soup to nuts, pumpkin fits into many menus. Breakfast on a
chilly morning could be hefty pumpkin-walnut muffins or a dish of warm
pumpkin pudding. A Mexican-themed lunch might include pumpkin blossom
soup, tamales in a chili sauce thickened with pumpkin seeds, or a
pumpkin empanada for dessert.

Dinner could feature fusion fare: curried pumpkin bisque or ravioli
with a pumpkin filling, and for the finale, frozen mousse, ice cream,
pie, torte or tart -- made from pumpkin, of ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!