Transcript: WILLIAM J. CLINTON PRESIDENT OF THE UNITED STATES ISSUES MEMORANDUM TO NEWLY CREATED PRESIDENT'S COUNCIL ON FOOD SAFETY

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MEMORANDUM FOR THE PRESIDENT'S COUNCIL ON FOOD SAFETY

AUGUST 25, 1998

AUTHORITY: WILLIAM J. CLINTON, PRESIDENT OF THE UNITED STATES

My administration is committed to ensuring that the American people enjoy the safest food possible. We have made great progress by implementing science-based prevention control systems for seafood, meat, and poultry; developing a comprehensive initiative to ensure the safety of domestic and imported fruits and vegetables; and launching an interagency food safety initiative that focuses on key food safety issues from the farm to the table. We can and must continue to build upon these efforts.

Under our current food ...

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