Article: The Romance of Vinegar

Article: STATE OF WINE Think gifts of wine vinegar ...
Sunday News Lancaster, PA;  July 24, 2005 ;     600 words ... ... the opportunity to make wine vinegars (plus vinaigrettes and jellies ... bottles of wine. You can use wine vinegar in most recipes that call for ... Vidal Blanc 1 to 2 cups red wine vinegar or white wine vinegar (use red wine with red wine ...

Article: VIM AND VINEGAR USED WITH FINESSE, A SPLASH OF RED OR ...
The Boston Globe;  April 25, 2004 ;     700+ words ... ... mussels are steamed over cider vinegar and cream, which make an ethereal ... can also splash a little white wine vinegar into a skillet of sauteed chicken ... scallops 1/4 cup champagne or white wine vinegar 1/4 cup chopped fresh chives ...

Article: KITCHEN DETECTIVE: ; Cut back on mayo, add rice wine ...
Charleston Daily Mail;  March 1, 2000 ;     700+ words ... ... Next on the list was the vinegar. Red wine vinegar was out since it was the wrong color and ... added off-notes to the dressing. White wine vinegar was good, but I preferred rice wine vinegar since it was less acidic. As for the main ...

Article: Wine, vinegar adds zing to winter standby beef stew
Tribune-Review/Pittsburgh Tribune-Review;  February 3, 2009 ;     700+ words ... ... wine and stock to bring out the rich beef flavor. Red wine vinegar adds a zing to the sauce, and the tomato paste and herbs ... taste 5 tablespoons olive oil, divided 1/4 cup red wine vinegar 2 large yellow onions, sliced 1 medium-size carrot ...

Article: Wine vinegar adds new flair to Swiss steak
Chicago Sun-Times;  March 12, 1989 ;     700+ words ... ... have added a little something of our own - the touch of wine vinegar. OUR LADY OF THE LAKE SWISS STEAK 2 1/2 to 3 pounds ... 2 cup red wine 1/2 cup beef stock 1 tablespoon red wine vinegar Cut steak into 6 serving pieces. Combine flour, salt ...

Article: ...eating in; TODAY'S RECIPE Squid in Japanese wine ...
The Evening Standard (London, England);  April 4, 2006 ;     559 words ... ... Serve the squid with a warm baguette. I4 dsp Japanese wine vinegar Extra-virgin olive oil 2 cloves garlic, finely chopped ... Cooking: 4 mins. Serves 4 . In a china bowl, add the vinegar, the olive oil, garlic and a generous pinch of salt ...

Article: Fantastic food: Serve your sumptuous salmon with . . . Rocket ...
The News Letter (Belfast, Northern Ireland);  March 27, 2002 ;     506 words ... ... Ingredients 6 tbsp extra virgin olive oil 2tbsp red or white wine vinegar 2tbsp chopped fresh parsley or chives 1 teaspoon Dijon ... First make the dressing by whisking the olive oil, vinegar, herbs, mustard, sugar and seasoning together 2 ...