Article: Grand offer from Grand Continental


New Straits Times
12-19-2001
Grand offer from Grand Continental
Edition: 2*

GRILLED lamb in Oriental sauce, fish in ginger paste and omelete - these are some of the different dishes served alongside traditional Christmas fare such as roast turkey with cranberry sauce and pudding with vanilla sauce by Grand Continental Hotel in Kuala Lumpur.

The hotel also has other delicacies lined up for the Christmas brunch at the Marble Arch Coffeehouse from 11am to 2.30pm.
For Christmas Eve dinner from 7pm till 10.30pm, the hotel will serve the sumptuous Tournedos Rossini with mushrooms, skin fried potatoes, puree of watercress and chicken soup served with garlic bread crouton besides delightful ...

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