Article: Drivers Eye Vegetable Oil As Cheap Fuel

LAURA WALSH, Associated Press Writer
AP Online
05-24-2004
Dateline: WESTON, Conn.
As the nation grapples with pumped-up gas prices, car owners are turning to their favorite restaurants for a solution: recycled vegetable oil.

Environmentalists have been using the fuel alternative for years as a way to cut back on sooty emissions, but as gas prices soar above $2 a gallon, they say their "veggie cars" are also a great way to save some cash.

Every two weeks, Etta Kantor drives to a local Chinese restaurant to fuel her blue Volkswagen Jetta. She calls ahead and the owner knows to put aside a few buckets of used oil just for her. At home, Kantor uses a colander and a bag filter to remove water and ...

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