Article: ROAD TO FITNESS; LOW-SODIUM DIETS

You're getting more salt than you think

The terms `salt' and `sodium' often are used interchangeably. Because sodium has been linked to health problems and is most commonly eaten as salt, measuring salt intake has been the easiest way to determine how much sodium people consume.

Recent data has suggested that sodium in other forms, such as in sodium bicarbonate (baking soda), does not directly cause health problems, but rather that salt itself (as sodium and chloride) is undesirable in large amounts.

The National Research Council of the National Academy of Sciences in Washington, D.C., has determined that the recommended safe minimum daily amount is about 500 mg of sodium, with an upper ...

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