Article: Can we be sure no cloned animals are in food chain?

STANDING at just waist height to her proud owner, six-week-old Dundee Paradise looks as unremarkable as any other calf. But behind the distinctive flash that runs down the middle of her face, the black and white Holstein represents what many are describing as a "horrifying" development that could destroy confidence in food and farming in Britain.

Dundee Paradise is the daughter of a cloned cow produced in the United States. The calf was born after five embryos were brought into the UK without the knowledge of the government.

Farmers want to use the cloning technology to develop supersize cows able to produce 70 pints of milk a day.

But are British consumers ready to drink the milk and eat ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!