Article: Pizza -With Extra Casein?

I was initially baffled by the editorial attacking efforts to require truth in pizza labeling {Aug. 9}. The Post is not exactly renowned for resenting government intrusion in the marketplace, so I was at first slightly bewildered to find among its editorials a free-market broadside against the real-cheese label requirement.

Upon closer examination, though, the real reasoning became clearer. The Post objects to the labeling requirement not out of fear that government will become a mere tool of the dairy industry (Big Cheese as Big Brother?), but because it's "better for the customer" to eat artificial cheese instead of real cheese on pizzas (emphasis added).

Forget for the moment that ...

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