Article: Fine food, art and wine Slow Food Chicago holds annual festival

Food and art come together in a big way Saturday at Feast for the Senses, Slow Food Chicago's third annual festival.

Nineteen local chefs--including Jimmy Bannos (Heaven on Seven), Michael Kornick (mk the Restaurant), Tony Priolo (Coco Pazzo) and John Bubala (Thyme)--will join forces with regional food and beverage producers to offer tastings against the backdrop of the River North art gallery district.

Carolyn Collins Caviar, the Spice House, Vosges-Haut Chocolate, Chalet Wine and Cheese Shop, Kalamazoo Brewing Co., Eli's Cheesecake and Three Floyds Brewing Co., as well as 22 art galleries , are participating.

Noted chef and restaurateur Alice Waters will sign copies of her latest cookbook, ...

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