Article: German food is perfect for hearty autumn appetites

Light pasta salads, grilled chicken and fresh fruit are great during summer months, but as the temperature drops stomachs yearn for heartier, rich foods.

With a variety of stews, schnitzels and dark-chocolate desserts, German food satisfies even the most voracious autumn appetite.

The Cabbage Roll, co-owned by Lawrence Matt Jr. and Andrew Halamar, has been satiating St. Joseph's craving for German food since 1989.

Contrary to popular belief, Mr. Halamar says German food is more than just sauerkraut. The Cabbage Roll's menu offers a plethora of palatable food items, such as schnitzel, a breaded seasoned pork loin smothered in a variety of toppings; sauerbraten, marinated slices of roast ...

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