Article: Michelin star award for island restaurant

A restaurant in the only hotel on a virtually car-free island some 28 miles off the Cornish mainland has won a Michelin star. Tean on St Martin's island is the first restaurant on the Isles of Scilly to be awarded the culinary accolade.

Michelin guide editor Derek Bulmer travelled by road, helicopter and boat for his inspection.

Tean's menu includes starters of locally sourced Cornish mackerel and Bodmin venison, with Scillonian sea bass and St Just beef among its main courses.

The restaurant is in the St Martin's on the Isle hotel which opened in 1989 after getting permission from the Prince of Wales. All Scilly Isles are part of Prince Charles' Duchy of Cornwall estate.

Tean's Michelin ...

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