|
|
Article: Mushrooms are a healthy, yummy addition to (almost) everything
- Article from:
- Sun-Journal Lewiston, Me.
- Article date:
- February 17, 2008
- Author:
-
|
Copyright informationCopyright 2008 Sun-Journal Lewiston, Me. Provided by ProQuest LLC. (Hide copyright information)
|
Maybe you haven't given mushrooms much thought.
Or maybe you're not a fan.
It might be time to reconsider. There are so many tasty things
that can be done with mushrooms - add them to soups, stews,
spaghetti sauces, omelets, quesadillas, pizzas, as a dip on toast
points or as an appetizer stuffed with yummy combinations of cheeses
and other veggies.
Mushrooms not only add a depth of flavor to other dishes, they're
also healthy, containing Vitamin D and the B vitamins riboflavin,
niacin and pantothenic acid.
That makes mushrooms a great way to add more color to our diet.
Rich warm browns are cozy, warming our tummies as we snuggle into
winter.
With mushrooms you also have options.
Choose a ...
Related newspaper, magazine, and journal articles:
|