Newspaper article from our research archive:

Beer vs. Cheese; Who wins? You do!

Thanks to their cheese and bar guidebooks, these two Milwaukeeans are doing nothing to diminish geographic stereotypes, which, when it's cheese and bars you're talking about, isn't a bad thing. Compare your knowledge of these quintessential Milwaukee subjects to the experts'.

Cheese expert

Jeanette Hurt

New book "The Complete Idiot's Guide to Cheeses of the World"

Credentials Member of the American Cheese Society; authored two books on cheese and is working on a third.

All-time favorite cheese "I'm always discovering new favorite cheeses. Usually, it's whatever is in front of me, so long as it is not a processed cheese."

Favorite Milwaukee cheese store Larry's Market, but she also buys from ...

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