Article: Scotch Eggs Makes 4 eggs Sc ...

Scotch Eggs

Makes 4 eggs

Scotch eggs are a traditional food for hunters of fox and other game. They are an all-in-one portable meal that requires no cutlery and can be served cold.

Many recipes call for deep-frying, but this variation calls for oven time instead.

Sliced into wafers, Scotch eggs are eye-catching and cracker- ready. Adapted from a recipe at www.mrbreakfast.com.

Acup finely ground plain dried bread crumbs1pound (uncooked) bulk pork sausage1tablespoon finely chopped flat-leaf parsley leaves1tablespoon finely grated onionDteaspoon ground cinnamonJteaspoon freshly grated nutmeg4large hard-cooked eggs (see NOTE)

Preheat the oven to 350 degrees. Line a rimmed baking sheet or medium ...

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