Article: SNIFF, SWIRL, SIP INDIANAPOLIS WINE COMPETITION GAVE FLEDGLING CONNOISSEUR OPPORTUNITY TO GO NOSE TO NOSE, PALATE TO PALATE WITH REAL EXPERTS

When shopping for wine, I have often noticed shelf tags noting that a wine received a high rating from Wine Spectator magazine or a gold medal from a wine competition. And I wondered what the difference was between an 88 and a 90 rating, or what separates a gold medal from a silver medal wine.

So, when I was invited to be judge-in-training at this year's Indy International Wine Competition, held June 26-28, my response was an immediate, enthusiastic "yes." I wanted to sniff, swirl and sip with the experts.

The competition is the third largest in the United States. This year's event included about 3,200 wines from 29 states, including an entry from Alaska's only winery, and 12 countries.

The ...

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